Amélie Menu (Update 2025)

Amélie, a French wine bar and lounge located in San Francisco, offers a variety of experiences for its guests. With a diverse menu that includes vegan and vegetarian options, as well as a customizable wine flight during happy hour, this establishment caters to a wide range of tastes. Customers rave about the attentive service, impressive wine list, and delicious food pairings. The ambiance is described as cozy and inviting, perfect for gatherings with friends or romantic evenings. Live music adds to the lively atmosphere, making it a popular spot for late-night drinks. Whether you're seeking a casual hangout or a fun party setting, Amélie has something for everyone. Make sure to try their charcuterie board, warm baguette, and specialty cocktails for a truly memorable dining experience. Visit Amélie for a taste of France right in the heart of San Francisco.

TARTARE ET CARPACCIO

Smoked Salmon Tartare

$16.00

Beef Carpaccio

Beef tenderloin, wood ear mushroom sunchoke chips

$18.00

Octopus Carpaccio

Pickeled capers-pomegranate - pickled pepper

$19.00

Tuna Albacore Carpaccio

Jalapeno-sesame-lemon vinaigrette-sunchoke

$18.00

Cheese Plate

Brillat Savarin-tete de moine manchego-camembert

$22.00

Charcuterie Plate

coppa-rosette-Choriza-serrano ham-chicken liver mousse

$25.00

Pan Con Tomate

$7.00

FROMAGES ET CHARCUTERIE

DESSERT

Croissant Bread Pudding

$8.00

Vanilla Creme Brulee

$8.00

Raviole Du Dauphine AOC

$19.00

GRATIN DE RAVIOLES DU ROYANS

PETITS

Pickles Marinated White Anchovie Boquerones

orange juice Espelette pepper

$8.00

Beet And Black Berry Salad

goat vinaigrette-walnuts

$14.00

Crispy Cauliflower

Fried cauliflower Citrus Yogurt-pinenuts - mint

$15.00

Escargots Bourgogne Gratinees

Garlic-parsley-butter

$14.00

Oven Baked Camembert

Garlic confit/rosemary/honey

$16.00

Roasted Brussel Sprouts

Fried rosemary/smoked almonds/parmagianio

$13.00

Burrata

fennel and citrus salad

$16.00

Medjool Dates

Stuffed bleu d'auvergne wrapped with prosciutto

$14.00

Warm Pistachio Crusted Goat Cheese

Honey -confit d'oignons

$14.00

Jamon Serrano Croquettas

gran reserva spanish ham/ apricot sauce

$13.00

Shishito Peppers

fried shishito peppers-lemon juice

$11.00

Pan Con Tomate

$7.00

Roasted Potatoes With Aioli

$8.00

Marinated Olives

$5.00

Salmon Tarte Flambee

Leek puree, red onions, pickle-arugula creme fraiche

$19.00

Burrata Flatbread

Roasted tomatoes, carmelized onions, herb salad

$16.00

Champignon Flatbread

Manchego, pinenuts, shitake mushrooms

$16.00

Duck Leg Confit

Gratin Dauphinois- Grimaud farm Duck - salad duck jus

$29.00

Roasted Bone Marrow

Salsa Verde-pickles

$19.00

Raclette

$27.00

GRANDS